About Us

For 3 decades Joy of Health has worked under the management of inventions, research development and innovative patented raw material ingredients. Pharmaceutical food grade certificate of analysis with all co-factor constituents intact in each and every ingredient we formulate. Nothing synthetically made in a laboratory, nor isolated ingredients from petroleum or coal based. Innovative nutraceuticals from nature is our principal and ethical integrity we bring to consumers, wholesalers, distributors and clients worldwide. Consumer satisfaction, affordable formulas and safety assurance with a 30-day money back guarantee. We put our customers and employees first with family owned values and principals. We are here to serve the public, give back to our community and not waiver from our specialty, which is Innovative Pharmaceutical Food Grade Nutraceuticals from Nature.

 

Our specialty is formulating connective tissue formulas that support tissue health throughout the body on a cellular level and patented precise molecular weight for optimum absorption to the bloodstream where cellular and tissue repair begins. Collagen type I, II, III, V, & X are all sourced differently. Our Collagen Type I & III is sourced from Deep Sea Atlantic Cod from kosher skin peptides only, Collagen Type II is from Avian Chicken Sternum Cartilage, Collagen Type I, II, V & X is from Avian Chicken Eggshell Membrane & Avian Chicken Sternum Cartilage, then last but not least our newly discovered Collagen Type I, II, & V is sourced from Hydrolyzed Coastal Jellyfish. Another specialty is our highly therapeutic polyphenols that are pharmaceutical food grade nutrients you can trust. We take pride in our hand selected innovative raw material ingredients that have all phytonutrients with every polyphenol compound in one sourced ingredient that works synergistically together on a cellular level. Our sources come from olive leaf, grapevine, grape clusters, grape skin pulp and pomegranate seed. All these sources have medicinal value with no sugar, sodium or water, which makes it highly therapeutic and bioavailable nutrients your body will recognize and utilize. 

 

 

 

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