TendoGuard™ ~ Advanced Joint Formula Complex

Collagen Types I, II, V, X, Hyaluronic Acid, Chondroitin Sulfate, and Elastin

Living Life To The Fullest~Healthy Bones, Cartilage, Tendons, Ligaments

TendoGuardTM is a proprietary blend of Collagen Type I, Type V & Type X  (Avian Eggshell Membrane). The thin delicate chicken eggshell membrane that surrounds the inner part of the eggshell has natural occurring  co-factor constituents. The natural composition has 32% collagen protein, 26% Chondroitin Sulfate, 13% Hyaluronic Acid, 13% Elastin, 26% Calcium, 2.1% Sialic Acid, 12% Ovotransferrin, & 3.4% Lysozyme.

In addition, we added Hydrolyzed Avian Collagen Type II (Chicken Sternum Cartilage). The natural composition has 65% protein, 21.07% Chondroitin Sulfate, 11.07% Hyaluronic Acid, & 3% Glucosamine. Hydrolyzed Avian Chicken Sternum Collagen Type II has 18 collagen amino acids that are the protein building blocks for healthy articular cartilage and chondrocyte cells throughout the Extracellular Matrix where cellular tissue and cell wellness begins. TendoGuard™ 100% pharmaceutical food grade nutrients that are combined together for optimum support of healthy tendons, ligaments, bone matrix, cartilage tissue and connective tissue cell health throughout the extracellular matrix where wellness from within begins.

Why Consumers are Satisfied with TendoGuard™ ~ Advanced Joint Formula 


Full Spectrum Connective Tissue Support

Promotes Proteoglycan & Elastin Fiber Strength

Stimulates Collagen Synthesis Naturally on a Cellular Level

Supports Healthy Chondrocyte Cells throughout the Extracellular Matrix

Natural Occurring Mucopolysaccharides for Optimum Joint Health

(Hyaluronic Acid, Glucosamine & Chondroitin Sulfate)

Hydrolyzed Collagen Type II ~ Low Molecular Weight ~ 20 (kDa) 20,000 Daltons

Eggshell Membrane Collagen Type I, V & X

Natural Occurring Elastin & Calcium

Pharmaceutical Food Grade Nutrients You Can Trust

Halal Food Council S.E.A. Certification

Human Clinical Studies